Flying Chef (Job Code: CHF)
· Candidates ( Female/ Male) (Age between 23-35 years)
· Minimum educational qualification: Hotel Management or Catering diploma
· F & B graduate
· Minimum 3 years experience in 5 Star Hotel, Cruise Ship should currently be a Demi Chef De Partie or above
· Good communication skills
· Outgoing/ pleasing personality and proportionate physique
· Knowledgeable in latest food and restaurant trends
· Beneficial courses: Wine knowledge & Customer service
· Knowledge of foreign languages would be an added advantage